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Theme

 

 

  She was patient while I struggled to make up my mind and she was amenable to trying all kinds of things." ~Alethea

 

 

 

MENUS: Theme Parties

 

Below are menus from two theme parties we catered. Please contact us to create a personalized menu suited to your taste, style, and budget.

 

Surfin' Sunday
Spirit of the West

 

Surfin' Sunday

Orinda Country Club

Hors d'Oeuvres

  • Maine Crab Cakes with a Red Pepper Aioli

  • Tortilla Chips served with a Pineapple Salsa, Mango Salsa,
    and Tomato Salsa

  • Fresh Fruit Platters with Mango, Pineapple, Strawberries and Melon

Buffet

  • Salt Rubbed Chicken

  • Skewers with Garlic Prawns and Tri Colored Peppers

  • Swordfish Skewers with Grilled Fruit

  • Miniature Hamburgers on Mini Challah Buns with Condiments

  • Grilled Chicken Apple Sausages

  • Grilled Vegetable Platters with Corn on the Cob, Roasted Peppers,
    and Asparagus

  • Baked Potatoes with Sour Cream, Green Onions, Cheese,
    and Whipped Butter

  • San Francisco Sourdough

  • Banana Cream Pie and Homemade Cookies

Beverages

 

Tropical Juices, Strawberry Daiquri, Chi-Chi, Sangria

 

Props

 

Tropical Flowers Baskets of Fruit, Surf Board, Fish Net, Shells, Surf Hats and Leis, Hawaiin Fabrics for Buffet, Beach Ball

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Spirit of the West

Hors d'Oeuvres

 

(Pick Two)
Grilled Corn and Roasted Poblano Pepper Tamales

Corn Cakes with Smoked Trout and a Chive Mousse

Roundup Fried Potatoes with Garlic Mayonnaise

Green Chili and Jack Cheese Frittata

Assorted Vegetables and Chips with a Black Bean Dip and a Avocado-Tomatillo Salsa

BBQ Pit Buffet

 

(Pick Two)
King Ranch Chili Steaks with a Roasted Pepper and Tomato Relish

Home Ranch Grilled Beef Tenderloin

Skyline Ranch Baby Back Ribs with Chipolte BBQ Sauce

Pitchfork Rum Ribs

Prairie Fried Chicken

Chicken on a Stick with a Citrus-Chili Rub

Stuffed Pork Chops with a Mango Salsa

 

(Pick Two)
Whipped Potatoes with Salted Butter

Paprika Roasted Potato Wedges

Scalloped Potatoes and Celery Root

Chuck Wagon BBQ Beans

Oaklahoma Chili with Ground Steak

 

(Pick Two)
Green Salad from the Plains

Cowboy Coleslaw with Apples

Grilled Corn with a Chipolte Pepper Butter

Home Ranch Marinated Grilled Vegetables with Smoky Tomato Vinaigrette

Grilled Red, Yellow and Green Peppers

 

(Pick One)
Texas Chili Cheese Bisquits

Sweet Green Chile Corn Bread

 

(Pick One)
Aunt Hatties Apple Pie

Colorado Peach Cobbler

 

Beverages

 

Beer, Red Wine, White Wine, One Festive Mixed Drink, Lemonade, Calistoga

 

Props

 

Bales of Hay, Cactus, Ropes, Bandanas, Jean Material, Cowboy Hats, Spurs, Burlap, Caste Iron Skillets, Pitchforks, and Much More!

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MEDITERRANEO Corporate & Social Catering : 1552 Beach Street, Suite D, Emeryville, CA 94608 : 510.326.7633